![]() This time when you place the spoons on the wax paper you will sprinkle the crushed peppermint on top of them.This post may contain affiliate links. ![]() Then, dip each spoon in the melted chocolate and shake the excess off. Melt the other ½ cup of chocolate wafers in the microwave for 30 seconds.Repeat this step one more time so that there are 2 layers of chocolate coating each spoon. Place the spoons on the wax paper and put them in the refrigerator for 5 minutes to set. Dip each spoon in the melted chocolate and shake the excess off back into the bowl.Take it out of the microwave and stir it, then put it back in for 30 more seconds. Put 1 cup of chocolate wafers into a microwave-safe bowl and microwave it for 30 seconds.Then, prepare a baking sheet by covering it in wax paper. If you do not have a food processor you can also put the peppermint candy in a bag and crush it with a rolling pin. Start by putting the peppermint candy into a food processor and pulse it until it is in fine pieces.Some other fun additions would be adding Christmas sprinkles to the spoons. You can wrap them with small cellophane treat bags to give as gifts or keep them in an airtight container to use at home. Place them back into the refrigerator for 5 minutes to harden and then they’re ready to use. ![]() Once you have dipped your chocolate spoons a second time return them to the lined baking sheet and sprinkle the crushed peppermint candies on top of the spoons. Place in the refrigerator for 5 mins and then repeat the chocolate process so they have 2 coats of chocolate. You’ll then dip each spoon into the melted chocolate and place the coated spoons onto a baking sheet lined with parchment or wax paper. Take them out, stir, and do another 30 seconds until the chocolate is melted. You can do this by adding them to a microwave safe bowl and heating them in 30 second intervals. Once your candies are crushed you’ll want to melt your chocolate. ![]() If you don’t have a food processor you can add them to a ziplock bag and crush them with a meat mallet or rolling pin. You can do this in a food processor with the pulse feature until they’re crushed into fine pieces. To make your spoons you’ll want to crush your peppermint candies. How to Make Peppermint Hot Chocolate Spoons These Christmas spoons would be adorable as a keepsake item. Wooden Spoons – You’ll need wooden spoons for this project, but you could also use a plastic spoon or metal spoon if you wanted to give them a spoon to keep. Peppermint Candies – I used the Brach’s Star Brites, but crushed candy canes would work too. They’re available at grocery stores like Target, Walmart, Sam’s Club, and your local grocery store. You can use any of those chocolates to make these spoons. I like the Ghirardelli melting wafers and they come in 3 different types – Dark, Milk, and White. Items You’ll Need for Peppermint Hot Chocolate SpoonsĬhocolate – You can use your favorite kind of melting chocolate. You’ll need just 3 ingredients to make the peppermint hot chocolate spoons. These spoons are so cute to make, perfect for winter, and super easy. You can pair them with a cute mug filled with hot chocolate and they make the perfect small gift. If you’re looking for an easy DIY gift, project for the kids to do, or even something special for your warm winter drinks these peppermint hot chocolate spoons are the perfect thing to make. They are easy to make and can be given to neighbors, co-workers, teachers, and more. These peppermint hot chocolate spoons are the perfect DIY homemade holiday or Christmas gift for friends and family.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |